210 E Sherman Ave
Coeur d 'Alene, ID 83814
Here's why I like Titos: My kid gets to don a tall white hat, go to the kitchen with the chef and make his own pizza. I do like the minestrone soup, pomadoro angel hair pasta and the steamed clams, but it's about my youngest son who gets into playing chef that truly that makes it delightful.
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SPOKANE COEUR D'ALENE LIVING MAGAZINE'S 2010 BEST OF WINNERS Feature Story by Kevin Finch, Sarah Hauge, Laurie L. Ross (aka SIP)...
"Wine and cheese are ageless companions, like aspirin and aches, or June and moon or good people and noble ventures" M.F.K. Fisher...